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Barbecue for May 1 + Leskovac mućkalica

May 1st is underway, the guests have arrived. Let me just change the music for copyright reasons. Although Zvonko would not be angry with me. But here we are now the blackberry tambourines. Let's go. I like these little ones better than this one. They are beautiful. Look how bad my grandfather is, I have nothing in life. I won't listen to this song, grandma ago we already made m this my mother-in-law greets our viewers as free for greeting greetings to everyone uh just a little uh since we were already preparing the roast cleanly I will show you a little, but today we have some additions that I am preparing grilled vegetables. So there will be peppers, onions, and asparagus. And from the meat we asked to be a little strict, so that it doesn't happen a lot. You'll have an angus steak bone. What should he do? Grandma used to sit down for you

Transcript — English (US)
  1. May 1st is underway, the guests have arrived. Let me just change the music for copyright reasons.
  2. Although Zvonko would not be angry with me. But here we are now the blackberry tambourines.
  3. Let's go. I like these little ones better than this one.
  4. They are beautiful. Look how bad my grandfather is, I have nothing in life.
  5. I won't listen to this song, grandma
  6. ago we already made m this my mother-in-law greets our viewers
  7. as free for greeting greetings to everyone uh
  8. just a little uh since we were already preparing the roast cleanly
  9. I will show you a little, but today we have some additions that I am preparing
  10. grilled vegetables. So there will be peppers, onions, and asparagus.
  11. And from the meat we asked to be a little strict, so that it doesn't happen
  12. a lot. You'll have an angus steak bone. What should he do? Grandma used to sit down for you
  13. Angus? Never.
  14. I don't have two mothers-in-law, only one. It will be
  15. everything as it should be. Children are playing. Uncle and aunt are here.
  16. everyone. And I have to unpack with you, Angelina, please take a picture of my heiress.
  17. My little girl
  18. and to announce only in the announcement yet. Uh, we're leaving soon, so since I'm now from
  19. from the second to the 10th, I work in the field by myself for literally nine days. After that we leave.
  20. All the shows go with Salaš and Angelina, when it is disbanded, we will be there as a whole
  21. summer. This one so that all shows will be from the farm. You will watch, so uh let it
  22. farm dishes. How do we organize that farm that needs to be brought in a little bit
  23. row We can't wait. We are so happy that we are. Well, let's not be a bit sarcastic
  24. Wait until that one falls out. Is it? He won't won't won't. Where will it fall from? Gave
  25. Even if the child falls out, he will get up. What are you doing? Who was guarding me? Me when I am
  26. I was small and my knees and nose were always skinned
  27. here. I was just falling. Says Mirko and my deceased mother when they are my first
  28. bikes bought I didn't know how to stop but ride until I hit the
  29. the gate and into the nose. They say that I fell in a straight line like this pap on my nose and that's why we
  30. the nose is crooked. Do you know why my nose is crooked? It lives honestly. They say I was falling
  31. rectilinear without fleece. I didn't expect it. They say I'm so much
  32. fell fell with a blanket. It didn't make my nose runny. Nobody hits me. And bicycles first
  33. when they bought it, they said drive until you hit something and yes
  34. below that you fell between the trailers. I hate you
  35. and you lie. Look at him.
  36. I'm trimming it here mom so it doesn't fall Laz. Look at him
  37. that he enjoys it. I
  38. no. Record my little flowers, my effort. Shoot some of my flowers spice woman.
  39. Here she is, look at her. Mint, pigs, lavender, rosemary.
  40. I thought.
  41. It could be an announcement that we don't bother you. It's May 1st for us too. Now here
  42. we are preparing. I'll show you what I'm going to cook, bravo, the children attacked her, she says. And what are you?
  43. You are not a child. Kiss him. Take care of the child. You are the oldest son
  44. and you to look after the children. There are some people who resent me for saying what are you calling your daughter, son?
  45. Does it matter? With me, children can call a horse. It is known that I am the father and it is important
  46. our relationship, not what we will call ourselves. What did I want to say? Look how beautiful it is
  47. they play I will tell you what I am shooting today and how I shot it. I'll show you how
  48. I'm grilling. As you can see, I also bought a new grill. Look here. Op. Yes no
  49. I burn more on that garbage.
  50. By God. YouTube works. Started to earn money. New dinner.
  51. And look at the mogu.
  52. But so be it, so be it.
  53. Nothing. See you when I'm ready. See you when we bake roshi.
  54. Thank you.
  55. It's very nice. Cheers.
  56. I have a daughter-in-law, no one has one. Beauty and kindness. My brother and my mom
  57. and my most beloved hubby and the most valuable of all us ignoramuses. May Where is the bug?
  58. Who hears you for May 1 next to the grill, the most important thing is that the one who cooks the grill has
  59. a t-shirt to a bully, and a white one, and to smear it all at the end while burning the spots so that afterwards
  60. it can't wash three washing machines even with that varikin. So the shirt is white
  61. bully. So we have this my Pirotex Arilje m that cotton. They are
  62. the best t-shirts. So, whoever doesn't have a strapless t-shirt can't bake
  63. barbecue for May 1st. So much from me. Well, it is like a flow. I am now, I am, I am otherwise
  64. flows to Bogdan's children. It's usually the liquid that you're baking.
  65. Here's the chicken. Tinica bata caraba chicken just grinds
  66. corn makes its own without additives without those
  67. some Sweeter, all the best for fat beautiful ones
  68. strong fever a little A little to reduce.
  69. Kujina Zora,
  70. Dilja Petrović, Butler and Mostar Sevdah. The strongest performance is not yet the dawn of September.
  71. Snowy mornings
  72. September
  73. Dawn doesn't run.
  74. plush from the mountains
  75. It is not audible.
  76. The worst thing is to roast the chicken with these drumsticks. A disaster.
  77. What? So they need it.
  78. And the little ones need a lot. I won't.
  79. But I like cold hands. What did you wash? Something
  80. yes. Well, I got it from the onion, so I washed my hands
  81. for me. Al' is sung by Ljilja Petrović Butler. Kills, kills.
  82. And Miki, that's not her, Petrović, that was once, that's who she was, but she had gone to
  83. She did not sing Germany for 20-30 years. And then she is on with Morstar Sevdah po
  84. In the old days, she set out to record this. The voice was even better once. That's the old one
  85. Ljilja Petrović. she is the one from the zvezdara, they called her
  86. when she was singing at a time when someone from Inđija, Ljiljana Petrović, was also competing
  87. in Makizia if I remember I remember
  88. look at how this guy sings, look at what kind of person he is
  89. baritone
  90. khaki man that's Ljilja Tora legend
  91. died Died.
  92. She died maybe five or six years ago. Yes.
  93. Look at that voice. And there is no stronger singer than Ljana
  94. Petrovic Butler. Who hasn't listened to it, even if you have heard it, we must be starvdah.
  95. Dangerous, for me, is not the strongest of our vocalists in this type of music. I don't count
  96. Josip [ __ ] I didn't, but it was there. She got married there and stopped being there
  97. to sing. I think she married a German. That's why he has the surname Butler.
  98. We are at the end. Let's see what I baked first. Here are the kebabs. There it is
  99. bacon. Everything is there. You see milina. Kebabs that are beautiful. Banja Luka this time.
  100. This one. And we still have patties left and we have two ti bone steaks from Angus that
  101. are a fantasy from my friend Milenko Đurđević.
  102. It's a serious specialty. It's me especially for my mother-in-law that when this
  103. eat it right away
  104. it goes directly into the blood, grandma. Baba goes directly into the blood.
  105. Don't do that to me.
  106. who came to us? Hey, our neighbor Đura came to us. He brought it to the children
  107. Djuro. Cheers. Welcome. Come on, neighbor. Cheers
  108. grandma. Cheers. Came to what children are blowing.
  109. Balloons. Đura baked his own. I'm in charge. Today I am ddj since they are us
  110. share the canvas. Đura sometimes plays and then I said Đuro, I will play music and then I
  111. I play 10 of my songs and then Đura's one.
  112. Uh uh. Our tastes are different, but I have to say that when I was young, that
  113. it doesn't matter what music he listens to. Me when I was young and stupid, me who had not heard of
  114. Deep Har P Harple and Jimmy Hendrix, I didn't want to hang out with them. I
  115. then as I grew later I also realized that people who listen to folk songs and
  116. this and that later I discovered some beautiful folk songs because when you're young you're stupid
  117. you are exclusive, you think that only rock and roll is the real thing, but in fact there are also beautiful ones
  118. folk songs and this one so that our neighbor Đura, a very good man s
  119. with whom we hang out and who is always there for us as we are for him and we are very happy
  120. I'm glad he came to see us.
  121. Here is what you mean, God Bon, look at him, Angelina Bon, what a tough guy Tibon must be
  122. in the middle to be medium-rare. It doesn't need a lot of baking when it's cut
  123. be pink You can on me means you bon means bake a little, put it on strong
  124. pap on both sides a little and when it is cut, then I will serve it separately on a board like that
  125. I will tell you. And it is served this way, not raw, medium-roasted like a steak.
  126. It can be cooked more, but I like it medium
  127. and I read old newspapers. Is this new?
  128. That's okay too. No
  129. mine. And Anja, can you record this now?
  130. Let the little one do it.
  131. Bravo, Anya, any time.
  132. So that he doesn't overcook the steak.
  133. What do you want? No, no.
  134. You're going to get out, you bastard.
  135. that's your famous joke to try in no
  136. and hello
  137. looking at you
  138. because that bone is in the letter Ovo t that is why it is called ti bou. You see
  139. you are a bit like this. You see how the letter T goes.
  140. You see, that's why it's called t Bone.
  141. T hair you Bon. Give me some bread.
  142. Record my wife Bole. Just help her with this
  143. recorded now and then
  144. when I want to leave my studies and enter a trade
  145. that marmoler, I can use electricity and learn to
  146. I am fixing the water heater. I didn't fix it, I learn to fix the water heater.
  147. Hey, I'm going to make a salad. It's not easy being a host.
  148. I guess we will be invited as guests sometime.
  149. It was not classical. Cook with Mickey because we've already done a barbecue and it's 1.
  150. May And after the barbecue, this is how the person who cooked the barbecue should look like. Like this.
  151. Now I've made a salad like this. Oh that. I wouldn't
  152. i ate You weren't even offered the one who said she wouldn't eat. Don't blame this one.
  153. So this was May 1st for us too. Here's a greeting for everyone. I hope you are nice
  154. spent May 1. Uh, I want to announce soon, so in about two weeks
  155. start shows from the farm. You will be delighted. It will be for us
  156. studio, that whole farm of ours. It will be fantastic. We love you a lot. Greetings.
  157. Take a shot of Angelina's little grandma. Click it to see what I've done in it here.
  158. Come here.
  159. Mirko was supposed to come on May 1st, but he made up the fact that his stomach hurts because he already has
  160. organized on Savlja there, probably with someone, but he comes on Wednesday, he goes with us yes
  161. see farm.
  162. Austo, we love Zvonka, me and my wife didn't accidentally buy a salad.
  163. Please, not everyone understands that. Who am I to say no?
  164. anyone can do it. Of course, everyone understands and loves Balasevic. But we Vojvodina people also know
  165. and some uh local words when Balašić uses so and so
  166. The jingle when the preva sings everything smells of fresh apples and clean rooms
  167. lubricated. Now that I have told you what the rooms were lubricated with, you will see when they are
  168. What is this guy talking about for lunch? Do you, grandma, know what the room was lubricated with? You did
  169. Do you know? I know, come here.
  170. No. Cow dung. I'm not a cow, dung is put in this water
  171. and it was coated with it. Because once there were no floors, there were no parquet tiles.
  172. The floors were dirt, and if the dirt didn't crack, put it on and it doesn't stink. They stink
  173. pigs don't stink, cows don't smell that ammonia. Puja, you are disgusted. A cow doesn't
  174. it stinks. I am the barn. My neighbor had a barn under me
  175. I want to tell you that the rooms of the peasants used to be smeared with it. We will farm
  176. grease it with cow dung so that it will be like it used to be. But people don't know that. Then
  177. yes, this, then that. Well, our ancestors lived in mud and brick houses
  178. 100 years. No one sick, no one nothing. And now we all like this. Don't do it
  179. disease. Of course, I agree that you shouldn't scratch the Tefal with a fork
  180. said. Grandma had a Tefal pan for 20 years, it was scratched and it was white. How much are they
  181. scratched it and ate it all. Ate everything. Well, you remember the plastic plates
  182. how much plastic did we eat at farewell parties or weddings. Everything is visible
  183. from the knife as it cuts. I want to tell you the thing is in the food we eat that is not
  184. which is not Here son. Here you go, here you go Dunja. Uh,
  185. the thing is that we don't eat food like we used to, that there are no more vegetables, there are a lot of them
  186. pesticides, which is not meat, is not like it used to be, but concentrates and miracles. In that
  187. is the point. That's why we return to the farm to make organic food and Achu Yonel,
  188. Jonel Jonule. When the moon is getting ready to go to sleep, when the sun is shining
  189. Romanian. Baba listen now listen to the refrain.
  190. Une Luna is the moon.
  191. Look at the fallen snow. What was he doing?
  192. So where did he find that? Thanks.
  193. See this one too. Junya. Conclusion Joe, lock the garage.
  194. Stiropsh and lock the garage so you don't get in. Gunja. It doesn't matter, let them be alive
  195. healthy.
  196. I will be fine Anja. Well, nothing.
  197. And what were you doing? Dry it
  198. well no I didn't
  199. and widowed sisters-in-law
  200. divorced young girls who are celibate. Hanja is appalled
  201. text. And my wife, not her, not at all
  202. you don't watch television or anything, some series, but rarely movies
  203. music and I only have a gun and I'm alone, that's why I make music for myself
  204. a room in the garage. Tiles this and that. Hear this. Look at him. An Indian came from Peru
  205. directly with this Andrea Reve Ray already. Listen, you know the name of that flute, that one
  206. Pan's flute. It's called Pan's fluva. Is the condor a dog?
  207. It's a condor.
  208. Well, my dears, here I am with a free video that will be based on May 1st.
  209. Here it is now the 2nd of May. I just came from work and of course some of you
  210. partisan film based on the classics. I have to watch it later. Well, that's a joke. Record so I can see
  211. for the viewer to see. It seems to be the Neretva. Well, I'll be watching. It's you
  212. the beginning. Battle of the Neretva. The Neretva is the Jol briner. Here is Father Živinović.
  213. My dad says that when I was little, I used to say Father Živinović.
  214. What to do with meat after May 1st if you have baked a lot? You have the rest. Of course,
  215. legend says, and I think it's true because I heard from a man who
  216. It has been a long time in the hospitality industry that Leskovac's mućkalica was created just like that, not since 1.
  217. May, but the owner of a restaurant did not know what to do with the meat that was left over
  218. said to Kubar, give me some onions, give me some peppers, give me some tomatoes.
  219. Hey, there's no quince. Dunja is at Grandma's, but that's why Baćko is here.
  220. As I said, the mućkalica from Leskovac was created according to the legend that way
  221. accidentally. So here we cut the onion and pepper. It will be finished soon. It's me
  222. here he turned on the heating. Now we will see what we have here of meat and
  223. chop. So here is the koman bacon.
  224. So the meat won't even need to be seasoned much because it is seasoned from
  225. barbecue. Of course, Leskovac mućkalica can also be made from fresh meat
  226. make it, but here I am making it the way they say according to the legend that the dish was created.
  227. Probably someone will be found to say that maybe it's not like that, maybe it was created differently.
  228. This is how I know it came about. Now, if anyone is here, you are free to do so
  229. I will also remove the skin from the drumsticks. Here you see.
  230. So you can mix the meat with whatever you have. Mix,
  231. very simple.
  232. And then let it all simmer together and that's it. No science. Here I am
  233. I will already put the onion and pepper.
  234. Here it is.
  235. to simmer. I'll leave it.
  236. Excellent. And to cut more meat. Then we will add tomato juice and that's it
  237. and a ćevapčić.
  238. So Leskovac's torture chamber. Literally everything you have from the grill. Here's a skewer.
  239. Actually this chicken white. This drumstick. Here is the skewer. The kebab is good
  240. just for this. Here you can see what he looks like. It's dark and greasy. Just like that
  241. should. To cut it all into cubes, into strips.
  242. Even that is irrelevant. I have a colleague who constantly
  243. we are working on ordering a leškovac shaker. You saw this one for May 1st. We had it
  244. beautiful. Angelina and I had a fight again, but it doesn't matter. We like to
  245. we welcome guests. We prefer that guests come to us somewhere, we go as guests. We
  246. we feel uncomfortable when we are guests. And we like to have friends over,
  247. family, that's how we are. We have to work hard, but who cuts our hair when you love it?
  248. something then suffers. Hey, I'm on Instagram, replied someone from cook
  249. shears. Where did I answer? What was quiet about what people commented on?
  250. So answer better if I'm silent. And it's not me, someone says, I'm getting annoyed. No
  251. I'm getting annoyed. I read those comments where I hear your suggestions,
  252. where is it? It's stupid to me because many people are looking at me now as if only
  253. we act there, we post clips. It's time to answer people, uh yes
  254. we'll see what they want us to cook or I don't know what and come out to meet you sometime if
  255. your wishes coincide with what we know how to cook. I'm typing this, I don't want that anymore
  256. answer to this negative. Let them write what they write, but that cleans me
  257. inspiration when someone pretends to be smart something this that, but it doesn't even matter because code
  258. we really don't need 99% of the people who support us on our channel. He says
  259. Angelina, she says that, let Mickey go, why are you upset because he is there for her
  260. I'm not interested, I'm interested because you know they're wrong and this is what I have left from
  261. reality, it is important to her that the algorithm works, it is not important to me. is also important
  262. me, but you know this one so you can cut this out. You don't have to show if you don't want to,
  263. but as far as I'm concerned, I'm fine with this one. And Angelina, come and see how it goes.
  264. This is simmering. We will only add some spices later, this one is unnecessary
  265. because of that. What is it, father, what is it?
  266. We're going to add this a little first and then we're going to add the tomatoes.
  267. Although we can do it now. Here it is. We also added tomatoes. So there is already in the grill
  268. pepper and spices and everything. Only when the meat is ready
  269. they pour mom when we put this on board and let it release its spices
  270. we will see what is missing. Here, mom, come on, pour it, mom. And Angelina
  271. here the shaker is ready. So the shaker will be ready literally in 10 15 20 minutes
  272. while some peppers and onions are fried. And that's it. So the meat is already ready. Here I go
  273. now to pour. Here it is, Angelina, look at it. Now it means
  274. here we have two or three types of meat, peppers, onions. You saw it. Very easy, simple.
  275. Here we can here now. So here's the barbecue meat you didn't get to eat,
  276. here, make a high-speed shaker, add vegetables and maybe even this one
  277. tastier than the barbecue itself. So here we have everything that is left. Chicken, a little
  278. kebab, some bacon, some skewers. It looks very tasty. We have
  279. port. We have an onion. As I said, Dunja is not here. goes to grandma's house
  280. coincidence, but that's why the gentleman is here, don't favor him.
  281. Our Dunja really likes going to grandma's and aunt's and she can't wait to go somewhere.
  282. We also like that she is very social. Wherever she goes, she immediately finds company
  283. parking lot. Me, mom, this is my friend and can she come to our house right now. As soon as
  284. meet a child, mom dad, she can go home with us. So I said wait son no
  285. we still know each other so much. But of course she is very social, she likes to play a lot
  286. and the father likes to come to everyone. And we are glad that they are
  287. children like that. Here's a small freebie after this May 1st, where I'm not here
  288. basically showing you nothing spectacular. We had a barbecue. There
  289. one quick little recipe. Uh, since the barbecue meat is already salty, I said, you
  290. see when you taste the sauce and all, do you need anything else added? We are
  291. add a little salt and a little pepper and it means fantastic. Here's Angelina, I can't wait
  292. you try. Here, record it one more time. See how it is. Look how beautiful it is. Look.
  293. Look. Here is the chicken drumstick. To tell you the truth, Miroslav, I am the first
  294. I can see how leskovčka is made. That's how Leskovac mućkalica is made. Po
  295. legends, of course people in restaurants make it from new fresh meat, but po
  296. legend has it that the boss didn't know what to do with the meat. And he said
  297. give the cook peppers, onions, tomatoes, cut it into strips, put it on
  298. Leskovac shaker. I am convinced that it is a true story because I heard it
  299. really from a very serious restaurateur. Greetings to all. Thank you
  300. you look at us a lot. Angelina, greetings to the viewers. You're not in this one
  301. episodes. She was a cameraman again, do you see yourself in a couple of scenes?
  302. Well, I'll see you. There will be somewhere. We continue at full steam. Since
  303. From the 2nd to the 10th, I am doing three weddings in a row. Since I work near Indjija in here this u
  304. near Novi Sad, I go to work by car, then return home and go again in the morning.
  305. After that I do the same around Belgrade. I will have to come back this time. But as soon as
  306. let's finish it, let's go to the farm. So in about ten days there will be the first episode with
  307. farm and we can't wait for it. Hello everyone and bye.